Author: shamla

Ever taken that first bite of something so delicious, it instantly transports you to a street corner somewhere in the Middle East—fragrant, juicy, and wrapped in warm comfort? That’s exactly…

Ever had bananas that were too ripe to eat but too precious to throw away? That’s when the magic of baking begins in my kitchen… Welcome to a baking moment…

There’s nothing quite like tearing into a warm, flaky paratha—crispy on the outside, soft on the inside, and full of comforting layers. This is how I make easy and delicious…

Craving crispy, golden chicken that's tender on the inside and bursting with flavor? My simple yet succulent battered chicken fillets will give you the perfect crunch in every bite—so easy…

Ever wondered how to make biryani that tastes like it came straight from your grandma’s kitchen—rich, aromatic, and soul-satisfying? You’re in the right place. In a South African Indian home,…

Imagine biting into a cookie so soft, buttery, and packed with creamy white chocolate that it melts in your mouth—pure decadence in every bite! Welcome to my kitchen, where simple…

What if I told you that you could make a hearty, flavorful chicken pot roast with just 4 simple ingredients? No complicated steps, no endless prep—just pure, comforting goodness in…

Ever tasted a curry so rich in tradition that every bite feels like a journey through time? This Exotic Eggplant in a Marandhu Sellu Chicken Curry isn’t just a dish—it’s…

What if I told you that you could make the creamiest, most decadent ice cream with just two ingredients—no ice cream maker needed? Yes, it’s that easy, and the result…

Want to enjoy a rich, aromatic chicken pilau with perfectly tender rice and golden saffron hues—without standing over the stove? This oven-baked version locks in all the flavors effortlessly! Welcome…