Simple and Delicious Date Roll Recipe

Sweet, soft, and melt-in-your-mouth—these date rolls are the ultimate treat for any occasion!”

Made with love and simple ingredients, these date rolls are a perfect blend of natural sweetness and a soft, chewy texture. Whether you’re a kitchen newbie or an experienced baker, this recipe is easy to follow and guarantees delicious results every time. Let me show you how to create these irresistible bites that disappear fast! ”

Table of Contents

Always Prepare All Required Ingredients!

Before you begin any recipe, take a moment to gather and measure all your ingredients. This simple step sets you up for success—it keeps the cooking process smooth, prevents mistakes, and helps you enjoy the experience rather than rush through it. When everything is ready at your fingertips, you can focus on the joy of creating delicious food, savor each aroma, and feel confident as you bring your recipe to life. Cooking becomes less stressful and more satisfying when you are organized and fully prepared.

Ingredients:

250 g butter (room temperature)

3/4 sugar

3 large eggs

1 tsp. baking powder

1 tsp. ground green cardamom

1/4 tsp. salt

3 1/2 cups all-purpose flour

2 packets of seedless dates (Cut the seedless dates into smaller chunks.)

Desiccated coconut

Method:

Cream butter, sugar, and eggs until light and creamy. Add dry ingredients and mix.

Add all-purpose flour in small quantities. Dough must be soft and pliable. Make a small dough ball, lightly flatten it, and place pitted dates. Place on a tray.

Method for coating:

Preheat oven to 150 Celsius. Bake until golden. Remove and leave to cool.

Place 1 cup desiccated coconut in a bowl.

Beat 1 egg and set aside

Now, dip the date roll into the egg wash and roll it into desiccated coconut.

Butter a baking tray and place coated date rolls.

Delicious teatime treat!

Date Rolls Ready for the Oven!

Once your date rolls are shaped and lined up neatly on the baking tray, it’s a beautiful moment—the anticipation of their transformation fills the kitchen. Every roll is a little bundle of sweetness, soft and inviting, ready to bake to golden perfection. Sliding them into the oven, you can almost imagine the wonderful aroma that will soon fill your home, promising a treat that is both comforting and irresistibly delicious. This step is where patience meets reward, as the humble ingredients begin their magical journey into soft, melt-in-your-mouth delights.